Approximate nutrient content per serving (338g):
- 100ml Ensure® TwoCal Neutral
- 80g Ensure® Plus Crème Neutral
- 160g Smoked Bacon (chopped)
- 100g Mushrooms (chopped)
- 4 Egg Yolks
- 75g Parmesan Cheese
- 3 tbsp Olive Oil
- 400g Spaghetti
- In a frying pan, heat oil and bacon. Fry for 5 minutes and add mushrooms. Fry until bacon is crispy.
- In a bowl, whisk together Ensure® TwoCal,Ensure®Plus Crème, and egg yolks.
- Cook the spaghetti in a saucepan of boiling water for 15 minutes. When the spaghetti is soft, drain.
- Turn off heat and pour Ensure® TwoCal mixture over spaghetti, stirring continuously.
- The heat from the pasta will cook the sauce.
- Stir in the bacon, mushrooms and cheese and serve.