- 6 scoops (52 g) Glucerna® SR powder
- 2 rounded tablespoons (10 g) cocoa powder
- 200 ml water (room temperature) or milk (skim or low fat)
- Artificial sweetener
Instructions on how to make it:
- Place Glucerna® SR powder, cocoa powder and artificial sweetener in a cup or glass.
- Slowly add water or milk to ingredients in cup, stirring constantly.
- Heat to serving temperature. DO NOT BOIL.